Physical Activity Trainer Class 09 Syllabus

The syllabus consists of four units: (i) Role of Physical education in Child (ii) Planning Age Appropriate Physical Activity (iii) Organizing Age Appropriate Physical Activities (iv) Children Health and Safety. Part B – Subject Specific Skills Unit 1: Role of Physical Education in Child Development Unit 2: Planning Age Appropriate Physical Activity Unit 3: Organising Age Appropriate Physical Activities …

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Multi Skill Foundation Course (MSFC) Class 09 Syllabus

The course is divided into four modules: Workshop & Engineering Techniques, Energy & Environment, Gardening, Nursery and Agriculture Techniques, Food Processing Techniques. Part B: Vocational Skills Unit 1: Workshop and Engineering Techniques Unit 2: Energy and Environment Unit 3: Gardening, Nursery & Agriculture Techniques Unit 4: Food Processing Techniques Unit 1 – Workshop & Engineering Carry out …

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Media Class 09 Syllabus

Texturing Artists also known as a Shading Artists use variety of software, platforms, and environments to create textures for environments, characters, objects, and props for animated films, television shows, and video games. Individuals at this job are responsible to add textures to models to create photo realistic models that can be used for animation and adding shade …

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Apparel Class 09 Syllabus

Part B: Vocational Skills (40 Marks) S.No. Unit 1 Basics of Hand Embroidery 2 Material and Basic Stitches for Hand Embroidery 3 Embroidery Defects and Finishing 4 Organizational Rules 5 Hazards, Safety Measures, Cleaning and Maintenance at Workplace

Health Care Class 09 Syllabus

Total Marks: 100 (Theory – 50 + Practical – 50) Part B: Vocational Skill (40 Marks) S.No. Unit Title 1 Health care Delivery Systems 2 Role of Patient Care Assistant 3 Personal Hygiene and Hygiene Standards 4 Primary Health Care and Emergency Medical Response 5 Immunization

Marketing and Sales Class 09 Syllabus

Total Marks: 100 (Theory – 50 + Practical – 50) Part B: Vocational Skill (40 Marks) Unit Number Unit Name Marks 1 Introduction to Marketing and Sales 5 2 Concept of Market 5 3 Basic concept of Sales and selling 10 4 Understanding customer & consumer 10 5 Activities in Sales and Marketing 10

Food Production Class 09 Syllabus

Total Marks: 100 (Theory – 50 + Practical – 50) Part B: Vocational Skills (40 Marks) Unit Number Unit Name Marks 1 Introduction to hospitality industry 3 2 Career Opportunities 3 3 Introduction to Kitchen 5 4 Protective clothing & its maintenance 3 5 Personal Hygiene 5 6 Equipment & Kitchen tools 5 7 Culinary History …

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Agriculture Class 09 Syllabus

Total Marks: 100 (Theory – 50 + Practical – 50) Part B: Vocational Skills (40 Marks) Unit Number Unit Name 1 Introduction to Agriculture 2 Scenario of agriculture in India 3 Principles of crop production 4 Animal Science 5 Agricultural Farm Machinery & Food 6 Special Practices in agriculture